Category: Food & Restaurants

Tale of a transformation: how a Georgian restaurant in Tel Aviv became vegan

restaurants in tel aviv‬

For years Nanuchka was known as a party-atmosphere restaurant that served hearty, sumptuous, traditionally Georgian fare. And yes, that meant dishes that were heavy on meat, dairy and eggs, like meat-filled Kinkhali dumplings, Mtsvadi skewers of lamb, and Khachapuri, or cheese bread. But a little over two years ago the […]